Low Carb Strawberry Cheesecake Dip

Enjoy this creamy and tasty low-carb strawberry cheesecake dip. It's great for people on the Atkins, Keto, THM, or gluten-free diets. This tasty treat will satisfy your sweet tooth without making you go against your diet plans.

Ingredients:

• 8 oz cream cheese, softened
• 1/4 cup powdered erythritol or sweetener of choice
• 1/2 cup heavy cream
• 1 tsp vanilla extract
• 1 cup chopped fresh strawberries
• 1/4 cup crushed pecans or almonds optional, for topping
• Fresh strawberries for dipping

Instructions:

Beat the cream cheese in a bowl until it's smooth

Add the erythritol powder and keep beating until everything is well mixed

Add the heavy cream and vanilla extract slowly while beating the mixture

Keep beating until it is smooth and creamy

Add the chopped strawberries slowly

Put the dip in a bowl for serving and put it in the fridge for at least an hour so the flavors can mix

If you want it to be extra crunchy, you can sprinkle crushed pecans or almonds on top before serving

Have fresh strawberries on hand to dip them in